Chinese Crispy Noodles with Tofu Peanut Sauce

Chinese Crispy Noodles with Tofu & Peanut Sauce

Chinese Crispy Noodles with Tofu & Peanut Sauce

By EatingWell
50 minutes

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Details
  • Servings:   4
  • Calories:   140
  • Protein:   9g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   2g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   12g
  •  
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • chinese
  • asian
Comments
Ingredients
  • 1 (14 ounce) package extra-firm tofu, drained
  • 2 tablespoons canola oil, divided
Instructions

Chinese Crispy Noodles with Tofu & Peanut Sauce serves 4 original recipe by EatingWell.

View original preparation instructions

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