Potato Latkes

Potato Latkes

Potato Latkes


35 minutes

Details
  • Servings:   6
  • Calories:   234
  • Protein:   6g
  •  
  • Fiber:   3g
  • Sugar:   6g
  • Carb Total:   28g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   11g
  •  
  • Dish:   main course
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Cuisine
  • kosher
Ingredients
  • 1 1/2 pounds russet potatoes (3 to 4 medium potatoes)
  • 1/2 medium onion
  • 2 tablespoons all-purpose flour
  • 2 large eggs
  • 1 teaspoon salt, or to taste
  • 1/2 teaspoon black pepper, or to taste
  • About 1/4 cup canola oil, more as needed
  • 1 cup sour cream and/or applesauce, for serving
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