Baked Potato Latkes
Ingredients
- 3 large eggs, lightly beaten
- 1 medium onion, grated
- 1 ½ teaspoons baking powder
- ¾ teaspoon ground pepper
- ½ teaspoon salt, divided
- 2 pounds russet potatoes, peeled
- ⅓ cup white whole-wheat flour or all-purpose flour
- 4 tablespoons canola or grapeseed oil, divided
- Chopped chives for garnish
Organization Tags
Tags easily organize your Recipe Library
Comments
Comments