Okra Fry bandakkavendakkai

Okra-Fry (bandakka/vendakkai)

Okra-Fry (bandakka/vendakkai)

By berrychik.com
Serves 2

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Details
  • Servings:   2
  • Calories:   77
  • Protein:   4g
  •  
  • Fiber:   5g
  • Sugar:   7g
  • Carb Total:   13g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   1g
  •  
  • Diet:   Low-Fat
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • french
Comments
Ingredients
  • 13 Okra cut into slice
  • 1 tsp Turmeric powder
  • Salt
  • 1/4 a medium size Tomato diced small
  • 4 Pearl onions or 1/4 small red/purple onion thinly sliced
  • 2-3 Green chilli thinly sliced
  • 1/2 tsp Chilli flakes
  • Pinch Chilli powder optional
  • 1 tbs Milk
  • Lime
Instructions

Okra-Fry (bandakka/vendakkai) serves 2 original recipe by berrychik.com.

View original preparation instructions

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