Pinot Noir Brownies
If you have around 45 minutes to spend in the kitchen, Pinot Noir Brownies might be an awesome
Chileman Brownies Recipe
Ingredients
- ½ cup (one stick) unsalted butter, plus more for the pan
- 1 cup flour, plus more for the pan
- ¼ cup cocoa
- 3 eggs
- 1 cup firmly packed light brown sugar
- 1 teaspoon baking powder
- 1 cup chopped pecans
- 1 teaspoon vanilla
- 1 tablespoon Bhut Jolokia chile powder (or 1 tablespoon of Holy Jolokia hot sauce)
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