Merguez Ficelle Sausage And Onion Sandwich

Ingredients

• 2 small red onions, cut into 3/4-inch slices
• 2 tablespoons olive oil
• kosher salt and black pepper
• 1 10-ounce merguez sausage
• 1 12-inch ficelle (a thin baguette), sliced in half lengthwise
• 3 tablespoons Dijon mustard

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