Ingredients
- 2 egg roll wrappers
- 1 teaspoon spicy brown mustard
- 1 teaspoon Russian dressing
- 1 slice Swiss cheese, cut in half
- 2 tablespoons sauerkraut
- 2 ounces pastrami, chopped
- Oil, for frying
- 1 cup good quality mayonnaise
- 1/4 cup ketchup
- 3 tablespoons red lumpfish caviar
- 1 tablespoon grated horseradish
- 1 teaspoon powdered onion
- 1 teaspoon Worcestershire Sauce
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