Fruity pork steaks

Fruity pork steaks

Fruity pork steaks


Serves 12

Details
  • Servings:   4
  • Calories:   863
  • Protein:   70g
  •  
  • Fiber:   6g
  • Sugar:   27g
  • Carb Total:   33g
  •  
  • Trans Fat:   0g
  • Saturated:   16g
  • Fat Total:   48g
  •  
  • Diet:   High-Fiber, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 4 boneless pork loin steaks trimmed of any fat
  • 2 tsp Chinese five-spice powder
  • 1 tbsp sunflower oil
  • 1 large red onion cut into thin wedges through the root
  • 4 red apples cored and cut into eighths
  • 2 tbsp redcurrant jelly
  • 1 tbsp red wine vinegar or cider vinegar
  • 200ml chicken stock
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