Baked camembert

Baked camembert

Baked camembert


1 hour 15 minutes

Details
  • Servings:   15
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • italian
Ingredients
  • 400 g strong bread flour , plus extra for dusting
  • 400 g strong wholemeal bread flour
  • 1 x 7 g sachet of dried yeast
  • unsalted butter
  • 80 g stale breadcrumbs
  • 3 x 250 g round Camembert cheeses
  • 6 sprigs of fresh rosemary
  • 3 small cloves of garlic
  • 1-2 fresh red chillies
  • olive oil
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