Smoked salmon rosti stacks

Smoked salmon rosti stacks

Smoked salmon rosti stacks

By womensweeklyfood.com.au
40 minutes

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Details
  • Servings:   4
  • Calories:   256
  • Protein:   10g
  •  
  • Fiber:   5g
  • Sugar:   4g
  • Carb Total:   33g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   9g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • nordic
Comments
Ingredients
  • 800 gram medium potatoes, unpeeled, washed
  • 1/3 cup (80ml) buttermilk
  • 1 tablespoon prepared horseradish
  • 1 tablespoon fresh flat-leaf parsley, chopped finely
  • 2 tablespoon olive oil
  • 100 gram smoked salmon slices
  • 40 gram baby rocket leaves
Instructions

Smoked salmon rosti stacks serves 4 original recipe by womensweeklyfood.com.au.

View original preparation instructions

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