Kodo millets beetroot paniyaram

Kodo millets beetroot paniyaram

Kodo millets beetroot paniyaram

By Foodista
Serves 10

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Details
  • Servings:   8
  • Calories:   390
  • Protein:   14g
  •  
  • Fiber:   17g
  • Sugar:   3g
  • Carb Total:   56g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   6g
  •  
  • Diet:   High-Fiber, Low-Fat
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • indian
Comments
Ingredients
  • Kodo millets 2 cup
  • Samak rice 1 cup
  • Dhuli urad Dal 1/2cup
  • Semolina 2tbsp
  • Salt as per taste
  • Grated beetroot 1/2cup
  • Fresh green peas 1cup
  • Chopped ginger 1tbsp
  • Chopped green chili 1tbsp
  • Chopped coriander
  • Chopped beans 1/2 cup
  • Curd 1/2 cup
  • Red chili powder 1tsp
  • Oil
  • For tampering:-
  • Oil 1tsp
  • Mustard seeds 1tbsp
  • Chopped curry leaves 1tbsp
  • Chana dal 1tsp
  • Chopped dry red chili 1tsp
Instructions

Kodo millets beetroot paniyaram serves 8 original recipe by Foodista.

View original preparation instructions

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