Scampi Fra Diavolo
Ingredients
- 3 tablespoons butter, divided
- 1 /3 cup panko (Japanese breadcrumbs)
- 1 /2 cup chopped fresh Italian parsley, divided
- 1 1/4 pounds uncooked large shrimp, peeled, deveined, tails left intact
- 2 tablespoons extra-virgin olive oil
- 1 1/2 cups thinly sliced red onion
- 5 garlic cloves, minced
- 1 /2 teaspoon dried crushed red pepper
- 2 /3 cup dry white wine (preferably Sauvignon Blanc)
- Lemon wedges
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