Homemade Tagliatelle With Wild Boar Ragu
Homemade Tagliatelle With Wild Boar Ragu might be a good recipe to expand your main course recipe box.
Boars Head Bold® BourbonRidge™ Uncured Smoked Ham and Gouda Sandwich
Details
- Servings: 2
- Dish: sandwiches
Cuisine
- american
Ingredients
- 1 tablespoon extra-virgin olive oil
- 1 large onion, thinly sliced
- Salt and pepper to taste
- Unsalted butter, room temperature
- 4 slices ciabatta, sliced 1/3-inch thick
- 4 ounces Boar's Head Bold® BourbonRidge™ Uncured Smoked Ham, sliced thin
- 3 ounces Boar's Head Sharp Wisconsin Cheddar Cheese, sliced thin
- 1 cup endive, torn into bite-size pieces
Instructions
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