Durian Panna Cotta
If you have about 45 minutes to spend in the kitchen, Durian Panna Cotta might be a great gluten
Durian Puff
Details
- Servings: 14
- Diet: Balanced, Low-Sodium
- Meal: lunch, dinner
- Dish: biscuits and cookies
Cuisine
- french
Ingredients
- 1 1/2 cups (10 ozs.) all purpose flour
- 2 ozs. lard
- 1/2 teaspoon salt
- 3 tablespoons sugar
- 1/4 cup water
- 1 cup (8 ozs.) cake flour
- 3 ozs. lard
- 1 1/2 lbs. durian meat
- 1/3 cup sugar
- 1 egg for egg wash
- 1 tablespoon water
Instructions
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