Aloo Keema Chops

Ingredients

• 5 medium potatoes, peeled, boiled, drained and mashed
• 2 medium fresh green chiles, finely chopped
• 1/2 teaspoon cumin seeds, toasted and finely ground
• 2 sprigs fresh cilantro, finely chopped
• Pinch kosher salt
• 1 tablespoon vegetable oil, plus extra, for deep frying
• 1 medium onion, peeled and finely chopped
• 1 pound lean ground lamb
• 1 (1 1/2-inch) piece fresh ginger, peeled and chopped
• 1/2 teaspoon red chile powder
• 1/2 teaspoon ground coriander
• Pinch ground cumin
• 1/2 teaspoon garam masala
• Juice of 1/2 lemon
• 2 free-range eggs
• 8 ounces fresh white bread crumbs

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