Chicken Fricassee Abruzzo
Chicken Fricassee Abruzzo requires about 45 minutes from start to finish. This gluten free, dairy
Abruzzo Summer Minestrone
Ingredients
- 3 tablespoons unsalted butter
- 3 cloves garlic, minced
- 1 white or yellow onion, chopped
- 1 carrot, sliced
- Kosher salt and freshly ground black pepper
- 4 cups low-sodium chicken broth
- 3 cups roughly chopped Swiss chard leaves
- 4 ounces small pasta shells (about 1 heaping cup)
- 4 ounces green beans, cut into 1-inch pieces (about 1 cup)
- 1 teaspoon dried oregano
- One 16-ounce jar tomato and sausage pasta sauce
- One 15-ounce can cannellini beans, rinsed and drained
- 1 yellow summer squash, sliced into half-moons
- 1 zucchini, sliced into half-moons
- 1/4 cup fresh basil leaves, torn
- Freshly grated Parmesan, for serving
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