Bacon Cheese Gougères

Bacon-Cheese Gougères

Bacon-Cheese Gougères


1 hour 30 minutes

Details
  • Servings:   12
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   biscuits and cookies
Cuisine
  • american
Ingredients
  • 2 ounces Gruyère cheese, shredded (about ½ cup), divided
  • 2 ounces aged white Cheddar cheese, shredded (about ½ cup), divided
  • .5 cup half-and-half
  • .5 cup unsalted butter
  • 1 cup all-purpose flour
  • .75 teaspoon kosher salt
  • .125 teaspoon ground nutmeg
  • 4 large eggs
  • 3 slices bacon, cooked and finely chopped (about ¼ cup)
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