Mixed Paella
Mixed Paella could be just the gluten free and dairy free recipe you've been looking for. This
Paella Valenciana
Ingredients
- 2 tablespoons olive oil
- 1 bone-in, Skin-on chicken thigh
- 1 handful green beans or runner beans
- 1/4 cup butter beans or lima beans
- 1-2 cloves of garlic, finely diced
- 1 pinch saffron, bloomed in warm water
- 1 tablespoon smoked paprika
- 1/2 tomato, grated
- 1 sprig rosemary
- 2 cups water
- 1/2 cup bomba rice or arborio rice
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