Fast Chicken Fajitas

Fast Chicken Fajitas

Fast Chicken Fajitas


25 minutes

Details
  • Servings:   4
  • Calories:   629
  • Protein:   51g
  •  
  • Fiber:   6g
  • Sugar:   8g
  • Carb Total:   58g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   20g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mexican
Ingredients
  • 1 1/2 pounds chicken cutlets (about 8)
  • 2 tablespoons vegetable oil, such as safflower
  • 1 teaspoon chili powder
  • Coarse salt and ground pepper
  • 3 bell peppers (ribs and seeds removed), thinly sliced
  • 1 medium red onion, halved and thinly sliced
  • 4 garlic cloves, thinly sliced
  • 8 flour tortillas (6-inch)
  • Fresh cilantro leaves, for serving
  • 1/2 cup reduced-fat sour cream, for serving
  • Lime wedges, for serving
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