Aloo Fry

Aloo Fry

Aloo Fry


28 minutes

Details
  • Servings:   5
  • Calories:   240
  • Protein:   6g
  •  
  • Fiber:   6g
  • Sugar:   4g
  • Carb Total:   38g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   7g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • indian
Ingredients
  • 3 large potatoes, scrubbed, washed, peeled and diced into ½ inch cubes
  • 1 medium onion, finely chopped
  • 1 tsp ginger-garlic paste
  • 1-2 tbsp coriander leaves, finely chopped
  • Salt to taste
  • ½ tsp turmeric powder
  • 1 tsp garam masala
  • 1 tsp coriander powder
  • ½ tsp dry mango powder or 1 tbsp lemon juice
  • 1 tsp mustard seeds
  • 1 tsp jeera/cumin seeds
  • 1 dry red chillies, broken
  • Few curry leaves
  • A big pinch of hing/asafoetida
  • 2 tbsp oil
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