Grilled Eggplant Salad with Walnuts

Grilled Eggplant Salad with Walnuts

Grilled Eggplant Salad with Walnuts


35 minutes

Details
  • Servings:   8
  • Calories:   108
  • Protein:   4g
  •  
  • Fiber:   5g
  • Sugar:   7g
  • Carb Total:   10g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   6g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • french
Ingredients
  • Two 1-pound eggplants, sliced lengthwise 1/2 inch thick
  • 1 large jalapeño
  • Vegetable oil, for brushing
  • Salt
  • 1/4 cup chopped cilantro
  • 3 tablespoons white wine vinegar
  • 1 garlic clove, minced
  • 5 medium tomatoes, cut into 1/2-inch dice
  • 1 small red onion, thinly sliced into rings
  • 2 tablespoons chopped walnuts
  • Grilled flatbread, for serving
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