Ingredients
- 1 bag Stacy's® Simply Naked® Pita Chips
- 1 1/2 cups Roasted Butternut Squash (half of a 2.5 pounds Butternut Squash)
- 1 1/2 teaspoon Olive Oil (for squash)
- 1 teaspoon Olive Oil (for dip)
- 1 1/2 cups cooked Chickpeas
- 2 tablespoons Tahini
- 2 Garlic cloves, minced
- 1 Lemon, juiced
- 2 tablespoons Water
- 1/2 teaspoon Smoked Paprika
- 1/4 teaspoon Cumin
- Ground Pepper
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