Ingredients
- 2 pounds ground beef
- 1 cup unseasoned breadcrumbs
- 1/2 cup grated onion
- 1/4 cup minced fresh parsley
- 2 eggs
- Red pepper flakes, as needed
- Salt and freshly ground black pepper
- 2 tablespoons olive oil
- 2 tablespoons butter
- 1 can beef consomme
- 1 can beef broth
- 2 tablespoons spicy brown mustard
- 2 tablespoons tomato paste
- 2 tablespoons cornstarch
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