Beet Root Rice
Beet Root Rice takes approximately 45 minutes from beginning to end. This recipe serves 8. For
Root Centric Noodle Bowl
Details
- Servings: 4
- Dish: main course
Cuisine
- asian
Ingredients
- 4 purple carrots
- 1 cup rice vinegar
- 3 tablespoons sugar
- 1 tablespoon kosher salt
- 4 large eggs
- 1/4 cup sesame oil
- 2 burdock roots, peeled and sliced into 2-inch-long matchsticks
- 1/2 cup soy sauce
- 1/4 cup mirin
- 2 tablespoons sugar
- Three 5-by-2-inch sheets kombu
- 5 dried shiitake mushrooms
- 1 large beet, diced, greens reserved and wilted, if desired for garnish
- 1 1/2 cups soy sauce
- 1/2 cup maple syrup
- 2 tablespoons kosher salt
- 1 teaspoon MSG
- 4 packages konnyaku noodles (spaghetti thickness), such House Foods
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