Manhattan Crab Chowder

Manhattan Crab Chowder

Manhattan Crab Chowder


Serves 6

Details
  • Servings:   6
  • Calories:   193
  • Protein:   18g
  •  
  • Fiber:   4g
  • Sugar:   6g
  • Carb Total:   17g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   6g
  •  
  • Dish:   soup
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Cuisine
  • american
Ingredients
  • 2 cups precooked diced potatoes, (see Tip)
  • 1 14-ounce can reduced-sodium chicken broth, or vegetable broth
  • 1 cup finely diced onion
  • 1 cup cored fennel bulb, finely diced, plus 2 tablespoons chopped fronds, divided
  • 1 pound pasteurized crabmeat, drained if necessary
  • 1 1/2 cups water
  • 2 tablespoons extra-virgin olive oil
  • 1/8 teaspoon salt
  • 1/2 teaspoon freshly ground pepper
  • 2 cups canned crushed tomatoes
  • 2 teaspoons Italian seasoning blend
  • 2 tablespoons minced garlic
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