Indian chickpea vegetable soup

Ingredients

• 1 tbsp vegetable oil
• 1 large onion, chopped
• 1 tsp finely grated fresh root ginger
• 1 garlic clove, chopped
• 1 tbsp garam masala
• 850ml vegetable stock
• 2 large carrot, quartered lengthways and chopped
• 400g can chickpea, drained
• 100g green bean, chopped

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