Mardi Gras Cake

Mardi Gras Cake

Mardi Gras Cake


2 hours 30 minutes

Details
  • Servings:   14
  • Calories:   376
  • Protein:   8g
  •  
  • Fiber:   3g
  • Sugar:   36g
  • Carb Total:   63g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   11g
  •  
  • Dish:   bread, desserts
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Cuisine
  • american
Ingredients
  • 1/2 cup warm water
  • 2 packages active dry yeast
  • 1/2 cup plus 2 teaspoons sugar
  • 3 1/2 to 4 1/2 cups unsifted flour
  • 1 teaspoon nutmeg
  • 1/2 teaspoon mace
  • 1 teaspoon salt
  • 2 teaspoons lemon zest
  • 1/2 cup warm milk
  • 5 egg yolks
  • 1 tablespoon orange flower water
  • 1 stick butter, cut into slices, softened plus 1 tablespoon
  • 1 egg slightly beaten with 1 tablespoon milk
  • 1 teaspoon cinnamon
  • 1 small plastic baby doll
  • Icing, recipe follows
  • Colored sugar (green, purple and yellow)
  • 3 cups confectioners' sugar
  • 1/4 cup lemon juice
  • 3 to 6 tablespoons water
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