Ottoman Saffron Rice Pudding Zerde

Ottoman Saffron Rice Pudding Zerde

Ottoman Saffron Rice Pudding Zerde

By Honest Cooking
45 minutes

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Details
  • Servings:   5
  • Calories:   273
  • Protein:   2g
  •  
  • Fiber:   1g
  • Sugar:   43g
  • Carb Total:   67g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   1g
  •  
  • Diet:   Low-Fat, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • british
Comments
Ingredients
  • 1tbsp saffron
  • ½ cup water, to soak saffron
  • ½ cup rice
  • 5 cups water
  • ¼ cup corn starch
  • 1 cup sugar
  • 1 tsp rose water
  • A handful of raisins
  • A few sprigs of marjoram
Instructions

Ottoman Saffron Rice Pudding Zerde serves 5 original recipe by Honest Cooking.

View original preparation instructions

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