Cranberry Clementine Trifle

Ingredients

• 1 vanilla bean
• 3 1/2 cups whole milk
• 2/3 cup granulated sugar
• 3 tablespoons cornstarch
• 8 large egg yolks
• Kosher salt
• 1 tablespoon unsalted butter
• 1 1/2 pounds fresh cranberries
• 1 1/2 cups fresh-squeezed clementine juice
• 1 1/2 cups granulated sugar
• 1 cinnamon stick
• Kosher salt
• 1/3 cup brandy
• 1/4 cup granulated sugar
• Two 10 -to -11 ounce pound cakes
• 1 1/2 cups heavy cream
• 2 tablespoons confectioners' sugar
• Clementine segments, for garnish (optional)

AI Assistance 

Ask AI

Personal Notes 

Save Notes

Personal Tags 

Save Tag