King Cake

King Cake

King Cake


Details
  • Servings:   10
  • Calories:   542
  • Diet:   Low-Fat
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • american
Ingredients
  • 1 (1 1/4 ounce) package dry-active yeast
  • 1/4 cup warm milk (105F-115F, or warm to the touch)
  • 1 cup plus 6 tablespoons of bread flour plus extra for rolling
  • 1 tablespoon honey
  • 3/4 cup cake flour
  • 2 large eggs
  • 1 large egg yolk
  • 2 tablespoons sugar
  • 1/2 teaspoon ground cinnamon
  • 1/2 teaspoon vanilla extract
  • 1/4 teaspoon almond extract
  • 1 teaspoon salt
  • 5 tablespoons unsalted butter, at room temperature
  • 1 plastic baby figure(to hide in the cake), optional
  • 1 large egg
  • 1 tablespoon milk
  • 2 cups confectioners' sugar, sifted
  • 2 tablespoons light corn syrup
  • 3 tablespoons milk
  • 1/4 teaspoon vanilla extract
  • 3 cups sugar
  • Green food coloring
  • Gold or yellow food coloring
  • Purple or red and blue food coloring
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