Garlic-Parmesan Artichokes
Garlic-Parmesan Artichokes requires around 45 minutes from start to finish. One serving contains
Haricots Verts Almondine
Details
- Servings: 6
- Dish: main course
Cuisine
- british
Ingredients
- Kosher salt
- 1/4 cup almonds
- 1 1/2 pounds haricots verts (French string beans), root ends removed
- 3 tablespoons unsalted butter
- 1 1/2 tablespoons olive oil
- 2 shallots, minced
- Freshly cracked black pepper
- 1/2 lemon, zested and juiced
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