Walnut Haricots Verts

Walnut Haricots Verts

Walnut Haricots Verts


Serves 4

Details
  • Servings:   4
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   starter
Cuisine
  • french
Ingredients
  • 1/3 cup roasted walnuts, roughly chopped
  • Ground pepper, to taste
  • Sea salt, to taste
  • 1 pound haricots verts, washed, ends trimmed
  • 3 tablespoons walnut oil
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