Pink Lemonade Crinkle Cookies
Pink Lemonade Crinkle Cookies might be a good recipe to expand your dessert recipe box. This recipe serves
Pink Champagne Cake
Ingredients
- Cake
- 3 cups cake flour
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 5 large egg whites, at room temperature
- 1 cup pink Champagne, at room temperature
- 2 teaspoons vanilla extract
- 2 teaspoons vegetable oil
- 2 cups granulated sugar
- 1 cup (2 sticks) unsalted butter, at room temperature
- 1 drop pink food coloring (more for darker pink)
- Pink Champagne Buttercream Frosting
- 1 3/4 cups (3 1⁄2 sticks) unsalted butter, at room temperature
- 8 cups confectioners’ sugar, sifted
- 4 tablespoons pink Champagne
- 1 teaspoon vanilla extract
- 1 drop pink food coloring (more for darker pink)
Details
- Servings: 12
- Dish: desserts
Cuisine
- american
Comments
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