Roasted Beet Hummus
Roasted Beet Hummus requires roughly 45 minutes from start to finish. This recipe serves 10. This
Roasted pepper tuna olive salad
Ingredients
- 6 mixed peppers
- 400g pasta shapes
- 3 tbsp sherry vinegar
- 3 tbsp olive oil
- 3 tbsp capers, rinsed and chopped
- 2 x 185g cans tuna, drained and flaked (look for MSC-approved)
- 390g jar black olives, drained
- handful rocket leaves
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