Spinach Sauteed With Indian Spices

Spinach Sauteed With Indian Spices

Spinach Sauteed With Indian Spices


Serves 4

Details
  • Servings:   4
  • Calories:   208
  • Protein:   10g
  •  
  • Fiber:   9g
  • Sugar:   8g
  • Carb Total:   17g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   11g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   starter
  • Show More
Cuisine
  • indian
Ingredients
  • 3 tablespoons unsalted butter
  • 4 large shallots, peeled and thinly sliced lengthwise
  • 2 large cloves garlic, peeled and thinly sliced
  • 4 teaspoons julienned ginger
  • 2 teaspoons ground cumin
  • 2 teaspoons ground turmeric
  • 2 pounds fresh spinach, stems removed
  • 2 teaspoons whole yellow mustard seeds
  • Salt and freshly ground pepper, to taste
AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library

Suggested Recipes


Spinach Kugel
Spinach Kugel

Forget going out to eat or ordering takeout every time you crave Jewish food. Try making Spinach Kugel

45 minutes
Fluffy frittata with spinach
Fluffy frittata with spinach

If you have about 45 minutes to spend in the kitchen, Fluffy frittata with spinach might be an

45 minutes
Powered by Edamam