Stuffed Tofu With Pork
The recipe Stuffed Tofu With Pork can be made in about 45 minutes. This gluten free, dairy free,
Biscoff Stuffed Snickerdoodles
Details
- Servings: 18
- Diet: Low-Sodium
- Meal: snack
- Dish: biscuits and cookies
Cuisine
- american
Ingredients
- 3 Cups all-purpose flour
- 1 Teaspoon baking soda
- 2 Teaspoons ground cinnamon
- 1/4 Teaspoon salt
- 2 Teaspoons cream of tartar
- 1 Cup butter, at room temperature
- 1 Cup granulated sugar
- 1 egg
- 1 Teaspoon vanilla extract
- 1/2 Cup cookie butter, such as Creamy Biscoff Spread
- Cinnamon sugar (1/3 cup granulated sugar plus 2 teaspoons ground cinnamon)
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