Grilled Bacon Wrapped Scallops with Radicchio Arugula and Israeli Couscous recipes

Grilled Bacon Wrapped Scallops with Radicchio, Arugula, and Israeli Couscous recipes

Grilled Bacon Wrapped Scallops with Radicchio, Arugula, and Israeli Couscous recipes


29 minutes

Details
  • Servings:   2
  • Calories:   1162
  • Dish:   main course
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Cuisine
  • middle eastern
Ingredients
  • 6 jumbo scallops
  • 6 pieces thin-sliced bacon
  • salt
  • pepper
  • oil
  • 1 head radicchio lettuce
  • 6 tablespoons olive oil plus additional
  • 2 ounces baby arugula
  • 1 cup Isreali couscous (or standard couscous)
  • 2 tablespoons balsamic vinegar
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