Apple- Pomegranate Crisp
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Pomegranate Glazed Lamb Lollipops with Feta Tzatziki
Ingredients
- 1/2 cup pomegranate juice
- 1 teaspoon cornstarch
- 2 tablespoons light brown sugar
- 2 tablespoons honey
- 2 tablespoons Dijon mustard
- Kosher salt and freshly cracked black pepper
- 6 lamb rib chops, slightly frenched
- Vegetable oil, for oiling grill grates
- 1/2 cup crushed roasted pistachios
- Feta Tzatziki, recipe follows
- Fresh mint, chiffonade, for garnish
- 1/2 English cucumber
- Kosher salt and freshly ground black pepper
- 1 cup whole-fat Greek yogurt
- 4 ounces crumbled feta
- 1 tablespoon fresh lemon juice
- 1 tablespoon chopped fresh mint
- 1 teaspoon honey
- 1 clove garlic, minced or pressed
Instructions
Pomegranate Glazed Lamb Lollipops with Feta Tzatziki serves 3 original recipe by Food Network.
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