Bagels
You can never have too many main course recipes, so give Bagels a try. This recipe makes 1 servings with
King Arthur Flours Never Fail Biscuits
Details
- Servings: 12
- Dish: biscuits and cookies
Cuisine
- american
Ingredients
- 6 ounces/170 grams (1 1/2 cups) self-rising flour
- 1/4 to 1/8 teaspoons salt (optional; for a saltier biscuit)
- 6 ounces/170 grams (3/4 cup) heavy or whipping cream
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