Hummingbird Slice

Name: Hummingbird Slice
Ingredients: ¾ cup (140g) brown sugar; ½ cup (125ml) vegetable oil; 2 eggs; ½ cup canned crushed pineapple, drained; 1 banana, mashed; 1 cup grated carrot (about 2 carrots); ¾ cup (115g) self-raising (self-rising) flour, sifted; ½ teaspoon bicarbonate of (baking) soda, sifted; 1 teaspoon ground cinnamon; ¼ cup (20g) shredded coconut; ¼ cup (30g) chopped pecans; honey, to serve