Curry-Braised Chicken
Forget going out to eat or ordering takeout every time you crave Indian food. Try making Curry-Braised
Indian Baked Rice
Ingredients
- basmati rice (19 oz)
- 5 tablespoons vegetable oil
- 1/4 cup slivered almonds
- 1 large onion, halved lengthwise and thinly sliced crosswise
- 1 large garlic clove, minced
- 1 small fresh jalapeño chile, seeded and thinly sliced crosswise
- 1 teaspoon garam masala
- 1 teaspoon finely grated peeled fresh ginger
- 1/2 teaspoon salt
- 4 cups chicken broth, heated
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