Crab Rangoon Salad
Details
- Servings: 4
- Diet: Low-Carb
- Meal: lunch, dinner
- Dish: salad
Cuisine
- chinese
Ingredients
- 1 bunch asparagus
- 2 tbsp. water
- tsp. salt
- c. mayonnaise
- 2 green onions
- 2 tbsp. fresh lemon juice
- 1 tsp. honey
- 2 tsp. lower-sodium soy sauce
- 8 oz. good-quality crab meat
- 8 c. frisée lettuce
- 1 c. rice crackers
Personal Tags
Tags easily organize your Recipe Library
Comments
Comments