Crab Rangoon Dip

Crab Rangoon Dip

Crab Rangoon Dip


35 hours

Details
  • Servings:   6
  • Calories:   337
  • Protein:   15g
  •  
  • Fiber:   1g
  • Sugar:   4g
  • Carb Total:   5g
  •  
  • Trans Fat:   1g
  • Saturated:   18g
  • Fat Total:   30g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
  • Show More
Cuisine
  • american
Ingredients
  • 12 oz. cream cheese, softened
  • 0.5 c. sour cream
  • 1 c. shredded Monterey Jack
  • 2 tsp. low-sodium soy sauce
  • 2 tsp. sriracha
  • 1 tsp. garlic powder
  • 6 oz. lump crab
  • 3 green onions, sliced
AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library