Lomo Saltado

Ingredients

• 1 1⁄2 lbs potatoes
• 2 tablespoons vegetable oil
• 2 garlic cloves
• 1⁄2 teaspoon ground cumin
• 1 lb beef tenderloin
• 2 red onions, sliced thinly into slivers
• 1 hot yellow pepper, diced
• 3 tablespoons soy sauce
• 2 tablespoons vinegar
• 2 red peppers, sliced into thin strips
• 2 plum tomatoes, sliced into thin strips
• vegetable oil for frying potato
• salt and pepper

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