Baked Feta Bowties with Broccoli

Baked Feta Bowties with Broccoli

Baked Feta Bowties with Broccoli


Serves 12

Details
  • Servings:   12
  • Calories:   285
  • Dish:   main course
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Cuisine
  • mediterranean
  • greek
Ingredients
  • 1 pound broccoli crowns (about 2 medium)
  • 3 cloves garlic
  • 1/2 cup plus 1 tablespoon olive oil, divided
  • 1/4 teaspoon kosher salt, plus more for the pasta water
  • 1/4 teaspoon red pepper flakes (optional)
  • 1 (8-ounce) block feta cheese
  • 12 ounces dried bowtie pasta (about 4 cups)
  • 1/2 medium lemon
  • 1/2 small bunch fresh basil
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