Red Chard with Olives and Lemon

Red Chard with Olives and Lemon

Red Chard with Olives and Lemon


Serves 6

Ingredients
  • 2 bunches of red chard
  • 2 tablespoons olive oil
  • 2 shallots, chopped fine
  • 1 Meyer lemon, zested and juiced
  • 20 kalamata olives, pitted and roughly chopped
  • salt and pepper
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