Wilted silverbeet with quail eggs

Wilted silverbeet with quail eggs

Wilted silverbeet with quail eggs


Serves 8

Details
  • Servings:   8
  • Calories:   146
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   starter
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Cuisine
  • american
Ingredients
  • ¼ cup (60ml) extra-virgin olive oil
  • 4 bacon rashers, rind discarded and sliced
  • Large bunch silverbeet or rainbow chard
  • 2 tablespoons red or white wine vinegar
  • 6-10 hard-boiled quail eggs, peeled and cut in half
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