Creamy Homemade Tomato Soup
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Herbed Silverbeet Scones
Details
- Servings: 6
- Diet: Balanced
- Meal: breakfast
- Dish: biscuits and cookies
Cuisine
- british
Ingredients
- 250 grams self-raising flour
- 20 grams Butter
- 2 pinches salt
- 2 sprigs Thyme, remove stalk and chop
- 1 sprig rosemary, remove stalk and chop
- 1 clove garlic
- 100 grams bunch of silverbeet, chopped
- 200 grams Milk
- 1 sprig Oregano, remove stalk and chop
- 50 grams cheese, milled
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