Spicy Shrimp Veracruz

Ingredients

• 2 tablespoons olive oil
• 8–10 sweet mini peppers, chopped
• 1 pint cherry tomatoes, halved
• 2 cloves garlic, minced
• 2 tablespoons pickled jalapeños, minced
• 2 tablespoons capers
• 1/4 cup golden raisins
• 1 teaspoon dried oregano
• 1/2 teaspoon salt
• 2 tablespoons red wine
• 1 cup water (see notes)
• 1 pound uncooked shrimp (see notes)
• rice for serving
• lemon or lime (optional)

AI Chef 

Ask AI

Personal Notes 

Save Notes

Organization Tags 

Save Tag