Prawn Biryani( Shrimps In Aromatic and Flavored Indian Rice)
The recipe Prawn Biryani( Shrimps In Aromatic and Flavored Indian Rice) is ready in around 45 minutes
Aromatic Yellow Rice
Details
- Servings: 8
- Dish: main course
Cuisine
- chinese
Ingredients
- 2 tablespoons peanut oil
- 3 large shallots, chopped
- 2 cups jasmine rice or other long-grain white rice, rinsed, drained
- 1 teaspoon turmeric
- 1 teaspoon ground coriander
- 1 cinnamon stick
- 1 teaspoon salt
- 1/2 teaspoon ground cumin
- 3 1/2 cups canned low-salt chicken broth
- 3 fresh or frozen kaffir lime leaves
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